 Available mid December 2007
Manda Fu is the most suitable Koi food for autumn, winter and spring!
When the water temperatures are under 59 degrees, high animal protein food should be avoided. Now is the time for manda Fu.
Summer, Feed 30% for beautiful, large and healthy Koi.
For sick Koi it’s easy on the internal Organs and works to improve the health conditions.
Ingredients and Process:
Fu is a Japanese traditional food material with the history of about 600 years. Fu is made by mixing quality gluten and flour and burning it in 200 degree C [392F] oven.
*Comes in a set of 2 boxes
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